If, like us, you're already looking for a snack the second you're done with a meal, then you'll be happy to find this recipe. Chef Marcela Valladolid, cohost of Food Network's The Kitchen, created ...

A trip to the Copper Coin Coffee in Woodstock is worth it. One creation is their Aztec Mocha — the cayenne pepper works wonders. And they can experiment on the wild side. One night one of the baristas ...

This cookie combines the appearance of a Mexican wedding cake (an actual cookie) with the robust flavours of traditional Aztec hot chocolate. Ancho chili powder has a full raisiny flavour without too ...