Turning a plain cake into something beautiful doesn't have to be complicated or stressful. With just a few clever tricks and ...

I’ve always called this a pound cake. According to my mother’s recipe notes, though, it was my Aunt Mildred’s “plain cake.” Maybe she used that name because she never glazed or frosted it—just served ...

Whether you're celebrating a birthday, a special anniversary or just want to throw a small get-together with the family, creating an impressive dessert for the occasion shouldn't stress you out. One ...