SOMERVILLE — On a cold, gray Saturday in March, people of all ages made their way to the Somerville Community Growing Center to attend the 24th annual Maple Boil Down. Over the course of the day, 525 ...

Winter Camping allows for unique experiences, such as making maple syrup candy on the snow. Here's how I make Maple Taffy ...

Early drilling in the woods paid off for at least two of Berkshire County’s maple producers, who got their first boil on Jan. 26. That early season was placed on hiatus, however, after a deep freeze ...

After the harvesting process comes the real work of maple sugaring, which is concentrating the sap into delicious maple syrup. Commercial producers use reverse osmosis, and Kinnan says he is ...

In a medium bowl, whisk together the milk, maple syrup, brown sugar and salt until the sugar is dissolved. Whisk in the heavy cream. Cover and refrigerate at least two hours and up to overnight. Whisk ...

Bill and Elaine Markham have been making maple syrup at the Mill Brook Sugarhouse on New Lenox Road for 46 years. They use reverse osmosis to take out 75 percent of the water and an oil boiler to ...

BRISTOL, RI (WJAR) — Visitors to Bristol’s Coggeshall Farm Museum got to see the age-old process of maple sugaring on Saturday. The demonstration is set to continue Sunday and next weekend. ALSO READ: ...

Native Americans of northeastern North America have been harvesting maple sap and boiling it into syrup and sugar for many centuries. Various tribes have legends of how this sweet bounty of the ...