It’s officially the holidays! And what better way to celebrate than with freshly baked cookies? You’ll most likely find holiday cookies in one of three varieties: shortbread cookies, butter cookies, ...

Shortbread is the one store-bought cookie that makes you feel fancy even if you're just snarfing them down straight from the bag. The buttery richness and sandy crumb are a timeless mix that elevates ...

Alison Roman’s salted butter chocolate chunk shortbread cookies are everywhere. Bon Appétit, Eater, Nylon, Smitten Kitchen, and The New York Times have covered them in glowing detail; The Cookies pop ...

If your butter isn’t at room temperature, cut it into a few pieces and microwave at 50-percent power in 5-second intervals, turning the butter between each burst. For extra texture and flavor, mix in ...

shortbread cut cookies in hearts, flowers, and magen david shapes sit in a box - Connect Images/Getty Images Yahoo is using AI to generate takeaways from this article. This means the info may not ...

Looking for the ultimate cookie? This one, from Jesse Szewczyk’s “Cookies: The New Classics” (Clarkson Potter, $27.50), hits all the buttons. Buttery shortbread. Gooey caramel. Nutty peanut butter. Oh ...

Your family will love these easy tasty cookies! Ingredients • 1 cup butter softened • 2/3 cup powdered sugar • 1/2 teaspoon ...

Social media has exploding with praise for the salted butter chocolate chunk shortbread cookies from chef and author Alison Roman. Inside Edition headed to the kitchen with lifestyle expert Alejandra ...

Alison Roman is the creator of the salted butter and chocolate chunk shortbread cookies that have taken over Instagram, as well as author of the cookbook “Dining In.” Now she visits the TODAY kitchen ...