For nearly 20 years, I’ve been entrenched in the world of cookbooks. As a chef I’ve cooked out of more than 2,000 of them (truly!), and since 2005 I’ve been the owner of Appetite for Books, a cookbook ...

Welcome back to the kitchen and to another episode of The Old Cookbook Show — your cozy Sunday morning tradition! Today, we’re cooking from the 1943 edition of The Canadian Cookbook, a true vintage ...