Archaeologists have announced the discovery of a pre-Hispanic camp in Mexico where the ancient Maya cooked and ate snails. The researchers uncovered the camp during excavations in the municipality of ...

Taylor Knapp is one of just a few snail farmers certified by the U.S. Department of Agriculture. The certification is crucial, he said. “Otherwise you’re just kind of a guy with some snails.” He is ...

Seventy people in Beijing have been diagnosed as suffering from Guangzhou Angiostrongylus meningitis, the Beijing Bureau of Health said at a press conference yesterday. The bureau said the meningitis ...

VERESNYA, Ukraine (AP) — The Ukrainian farmer was living a quiet life with the quietest of creatures: snails that she raises for export. Then, skies on the horizon turned flaming red. Russia had ...

In a large, sparsely furnished room at a food processing plant in the town of Migennes, in France's Burgundy region, three employees prepare large snails for packaging. They take the snails' flesh, ...

If readers are experimenting with cooking and eating apple snails, they aren't reporting how it's going. After Gibson's Tim Rochel announced in 2008 that the fist-sized mollusks were becoming common ...

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Declining snail populations in France have led to imports of Burgundy snails from European countries. Consumers love them, but not French snail... In a large, sparsely furnished room at a food ...

ANN ARBOR, Mich.---The answer to a mystery that long has puzzled biologists may lie in prehistoric Polynesians' penchant for pretty white shells, a research team headed by University of Michigan ...