We may receive a commission on purchases made from links. There are plenty of hacks to avoid ruining a steak on the grill, but fish is a bit trickier. It tends to stick to the grill grate like it's ...

Whole grilled fish on a wooden board surrounded by salt and pepper - Kseniya Starkova/Getty Images The average American eats up to 20 pounds of seafood every year, and fish makes up a large portion of ...

For about 6 years, I worked as a chef at a Japanese yakitori restaurant in Southern California called Oak And Coal. In the kitchen, we had this massive charcoal grill imported from Japan with built-in ...