PHILADELPHIA--(BUSINESS WIRE)--Aramark (NYSE: ARMK), the largest U.S.-based food service company, is pleased to announce the graduation of 12 chefs from the prestigious ProChef® certification program ...

WELL, THIS GIVING TUESDAY WXII PARTNERING WITH SECOND HARVEST FOOD BANK, COLLECTING YOUR GENEROSITY DONATIONS FOR PEOPLE ALL ACROSS THE PIEDMONT TRIAD. WE ARE GOING TO BE CHECKING IN WITH LAINEY ...

VANCOUVER, British Columbia, May 21, 2020 /PRNewswire-PRWeb/ -- Rouxbe, the leader in online culinary training, today announced a new partnership with Virginia Wesleyan University (VWU) to provide two ...

SAN FRANCISCO (KGO) -- The Salvation Army's Culinary Training Academy hosted its first tasting event to highlight the talent of aspiring chefs. It's part of a program designed to help people ...

The chef in charge of food preparation programs for the region’s largest food bank, whose operations include two vendors at the food hall in High Point, is stepping down. Jeff Bacon spent 20 years ...

"Institutional food has historically suffered from a lack of investment, " said Jeff Mills, Founder and CEO of Genuine Foods. "This certification marks a turning point. We are empowering our workforce ...

Caridad Community Kitchen culinary training program is welcoming its 42nd cohort with help from a nation-wide grant.

Aspiring culinary artists, food industry professionals, and “anyone who enjoys a good meal” will now be able to participate in the University of the Virgin Islands new Culinary Arts Program. The ...