My memories of dim sum date back to childhood, when I would spend many a summer in Hong Kong visiting my grandparents. We would go out to dim sum for lunch just about every day with an array of ...

Dim sum is the style of Chinese cuisine identified by steamer baskets filled with dumplings and small plates that’s fully experiential at its best and worst. If your earliest memories of Sunday brunch ...

While most dim sum restaurant specialize in a handful of dishes, Sea Harbour has consistently covered all the dim sum basics for more than two decades. (Ron De Angelis / For The Times) Collectively, ...

Next our breakfast crawl takes us in search of tasty Cantonese dim sum, where an endless parade of small plates and baskets filled with steamed dumplings, buns, balls and cakes wheeling by on carts ...

Add Yahoo as a preferred source to see more of our stories on Google. While most dim sum restaurant specialize in a handful of dishes, Sea Harbour has consistently covered all the dim sum basics for ...

The best dim sum in town can be had at Tropical Chinese, available from 10:30 a.m. - 3:30 p.m., on Sundays. (Don’t let the strip mall's rundown exterior fool you. Those people languishing about are ...

One billion Chinese people can’t be wrong. When you’re eating your overpriced, overhyped Sunday brunch, the Chinese are tucking into steamers full of fresh-made dumplings, buns, noodle dishes, meats ...

Taste Hong Kong 香港好味 food guide to Tsim Sha Tsui, covering MICHELIN picks, classic local eateries, and street food worth ...

A special Cantonese cuisine characterized by small plates of steamed, fried, or baked specialties served alongside hot tea, dim sum is a unique dining experience and a delicious way to celebrate the ...

Big tables, siu mai, and steamy pork buns.