Seafood gets a bad rep among home chefs. Too many of them falsely believe that fish is too hard to cook at home. Well, that’s a huge misconception, as we can attest. Lobster spring rolls? We can whip ...

As easy as microwaving fish sticks (well, almost), these homemade breaded whitefish strips are baked until crispy and served with homemade fries that are just as simple to make. Grab some vinegar or ...

Busy weeknights don’t leave much time for complicated meals, but that doesn’t mean dinner has to be boring. These fish recipes are quick to make and packed with flavor, perfect for when you want ...

Frugal California roll lovers, rejoice — you can still enjoy the flavors of takeout sushi without breaking the bank, thanks to this brown rice albacore chirashi bowl. Mixed greens and brown rice ...

Learn how to make Persian-style grilled fish with aromatic spices and a perfectly smoky flavor. This step-by-step recipe ...

I would consider myself a fearless foodie. I'm pretty much down to try anything and cook anything on a whim. But there is one thing I'll admit to (consciously or subconsciously) steering clear of. And ...

Below you'll find six fish preparations -- baked, broiled, fried, sauteed, cooked en papillote (or in parchment) and molded into fish cakes. All work well with popular, easy-to-find white-fleshed fish ...