In a large bowl, beat butter, brown sugar and 1/3 cup (75 mL) icing sugar until fluffy. Beat in vanilla. Stir in flour, then chopped almonds. Cover bowl tightly and refrigerate for 30 minutes.

Next, add the flour, nuts, and fruit, and stir until well combined. Form the dough into two logs, then roll them in finely ...

Raspberry shortbread cookies dipped in ruby chocolate are what you make when regular shortbread feels too predictable, but you don’t want to wrestle with royal icing. These buttery cookies, studded ...

Fri, December 5, 2025 at 4:00 PM UTC Baking cookies with kids is like capturing pure holiday joy in every bite. It’s messy, it’s chaotic, and it’s absolutely perfect. From the moment you pull out the ...

The holidays are all about sharing treats but that doesn’t mean you need to spend a lot to do it. With a few simple ingredients you can make Christmas cookies that feel special without stretching your ...

Blossom cookies are always treat for the holidays! Take a delicious buttery soft cookie and top it with a sweet Hersey Kiss.

To my way of thinking, most folks love cookies. In the case of holiday cookies, for many it’s not just for their splendid taste and texture. Fondness is often linked to memories of warm kitchens and ...

Commit to healthy desserts this holiday season. With these recipes for Gluten-Free Christmas Cookies you can make chewy thick and sweet holiday cookies with less sugar, no gluten, and some options don ...

These delicate espresso shortbread cookies — a simple recipe with not too many ingredients — strike the perfect balance of coffee and brown butter. The brown butter has just enough caramel-y oomph to ...