First, I heard a sharp popping sound, then an “Oh no” from Sara, who was in the kitchen readying a can of Grands refrigerated biscuits for the oven. “I knew this was going to happen one day,” she said ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...