Using a spatula, take a quarter of the dough and spoon it onto greaseproof paper, shaping it roughly into a baguette. Repeat ...

Once you've gathered the required ingredients, head to a cooking station and place the above items into the pot - you'll need one piece of coal to start the cooking process.

The evenings are becoming darker and chillier, and whilst it's bittersweet bidding farewell to summer, the cosy season brings a lot of benefits. One of these is all the incredible comfort food you can ...