Fried fish is a classic comfort food that can be found worldwide, from bustling markets in Asia to taco stands in Mexico and ...

Less than seven hours off the fishing boat, the Atlantic haddock makes it into the frying pan at a Boston restaurant. Here's how the process works. How fast does it really take for fish to go from the ...

Community Kitchen Pittsburgh’s fish fry is one of the most popular in the region, known for its homemade everything, from the battered haddock to the tartar sauce. But beyond the appeal of homemade ...

This breakfast dish comes to us from chef Tim Purdy of the Villager Cafe in Camden, Maine. He writes: "Seafood is abundant in Maine meals, and breakfast is no exception. This quick and easy hash ...