Research published in the American Journal of Public Health details the connection between ultra-processed foods and the ...

WASHINGTON - Ultra-processed foods now account for roughly 60% percent of calories purchased in the United States, and the ...

Today, the American Journal of Public Health released one of the most comprehensive collections of research and commentary on ...

R&D from the cigarette business played a surprising role in engineering snack foods for ‘consumer pleasure,’ a new study ...

Ultra-processed food makes up more than half of the food eaten in the United States. While some foods are fine in moderation, eating too much can affect your health. Here’s what you need to know about ...

Despite its widespread use, "ultra-processed" food does not have a universal definition. U.S. Health and Human Services Secretary Robert F. Kennedy Jr. said he’d like to define it by April. So far, ...

Consumers aren’t abandoning processed foods – they’re reevaluating how they fit into meals, creating new opportunities for ...

A survey finds that ultra-processed foods are a cross-partisan concern. And yet policy has been slow to follow.

Americans increasingly factor processing into food choices, but inconsistent definitions and tradeoffs around convenience and cost leave room for clearer communication, according to new IFIC research ...

As I push my cart into my favorite grocery store, I stop and look at the shoppers — my neighbors — around me. Do they realize that nearly 70% of the food available to purchase for their families is ...