Induction cooktops use electromagnetic energy to heat cookware directly and require magnetic vessels, while infrared cooktops heat the surface and work with almost any flat-bottom cookware.

Americans are taking some time to embrace induction appliances. According to CR’s June 2022 nationally representative survey of 2,103 U.S. adults (PDF), almost 70 percent of people said they might or ...

Induction cooking is becoming more common in modern kitchens. Many households are starting to try it out, especially as gas supply disruptions and ris.