The money-losing salad chain is betting on robotic automation while otherwise sounding like every other fast-food chain as it tries to turn around its business. In May, Sweetgreen opened a ...

Amy’s Kitchen is a well-known vegetarian food company headquartered in Petaluma, Calif., with manufacturing operations in Santa Rosa, Calif. The company’s 250+ products range from soups and pasta ...

Diners at Sweetgreen in Willis Tower, get ready to meet the chef of the future: a robot that makes your salad to order. The California-based chain is launching its automated Infinite Kitchen system ...

Jay Shah is a Lead Hardware Engineer at Caldo, specializing in robotics, automation and sustainable food technology. In the race to automate the commercial kitchen, robotics engineers face a uniquely ...

Efficient motion planning is crucial in robotic systems, especially in the fast-paced world of commercial kitchens. For Miso’s customers, optimized motion means faster task completion, less downtime, ...

NEW YORK--(BUSINESS WIRE)--Aniai, a leader in kitchen automation and AI solutions, announces its first North American showroom in Midtown Manhattan. Aniai’s flagship product Alpha Grill leverages ...

Din Tai Fung is keeping machines out of the kitchen for now. The chain's chiefs say making their iconic pork dumplings, with their precise 18 folds, is delicate work. A machine making them would mean ...

Production ramp-up of robotic hamburger cooking solution 'Alpha Grill' to begin in early 2024 Cloud-based, artificial intelligence (AI) software features to be unveiled in May Founded in 2020, Aniai ...

Robotics could enter a new industrial super cycle as advances in AI, sensors, and hardware fuse digital intelligence with physical capability across industries. Parallel cost declines and performance ...