Flavor and texture: “Hot chocolate made with cocoa powder is a rougher, more acidic experience,” says chef and chocolatier Jacques Torres, founder of Jacques Torres Chocolate. It tends to be lighter ...

Drying evaporates some of garlic’s pungent, fresh liquid, but the oils remain and readily absorb that moisture back from the ...

Greens powders have become a popular, convenient way to add more nutrients to busy routines. They can help with micronutrient ...

A sign of a good quality probiotic will be whether or not it contains Bifidobacterium and Lactobacillus or not. These two ...

Forget strips, gels, and pastes. Your next tooth-whitening and repairing substance might well be a new powder developed by ...

Proper storage is key: Since onions are naturally high in sugar, it’s normal for onion powder to clump, says Freeman. Forget the spice rack, she suggests storing onion powder in your fridge or freezer ...

“Added vitamins, minerals, probiotics, collagen, and all 19 amino acids are something everyone should be looking for in a protein powder,” says Kylie Bensley, registered dietician and founder of ...

Don't talk to me before I've had my...greens ...