Snow ice cream is an icy concoction of vanilla, sugar and some fresh snow from your backyard. It only takes three ingredients ...

Sweetened condensed milk is the unsung hero of your baking supply toolkit. A can of this luscious, milky liquid is the ...

Sweetened condensed milk is an ingredient I've long taken for granted. I often keep it in my pantry. Around the holidays, grocery stores stack towers of cans in baking-themed displays. It's as if it ...

A few weeks ago, a reader named Barbara asked for a replacement recipe for frosting that used condensed milk and Cool Whip. I have to admit this was a harder request than I expected. My frosting ...

Preheat oven to 350 degrees Fahrenheit; empty shredded coconut into a large mixing bowl. Break up any clumps of coconut, then ...

What started in 1856 as a nonrefrigerated milk product to reduce infant mortality and fight food poisoning is now the go-to canned sweetener in an array of desserts and beverages from around the world ...

Evaporated milk is made by removing about 60% of the water from regular milk, resulting in a creamy texture and light caramel flavor, suitable for savory dishes and some desserts. Sweetened condensed ...