Rutgers researchers have made a discovery that could change the future of seafood farming in New Jersey. A study led by marine scientist Daphne Munroe has shown that Atlantic surfclams can be ...
Sitka Tribe of Alaska fisheries biologist Jen Hamblen empties blue mussel meat into a blender in 2016. (Emily Russell/KCAW) For millennia, people in Southeast Alaska have relied on the sea for ...
Acquafredda also collaborates with Diana Burich, the New Jersey Sea Grant Consortium’s director of education, to design this out-of-school educational experience. Together, they run a part of the ...
You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. PORTLAND (AP) — The U.S. Food and Drug Administration has approved Maine’s ...
Research collaboration: STU-UMT Joint Shellfish Research Laboratory is a research collaboration whose article contributions are accrued to its participating partner institutions. Identify research ...
MILFORD — The annual open house at the NOAA Milford Laboratory will have to be online this year due to the COVID-19 pandemic, but protecting public health is something the facility has been doing ...
PORTLAND, Maine (AP) - The U.S. Food and Drug Administration has approved Maine’s Bigelow Laboratory to use a new method of testing shellfish toxicity that lab officials say is the first of its kind ...