These chicken meatballs, inspired by Thai-style satay, make a great appetizer, main course, or party-friendly bite. Pair them with our creamy peanut sauce.

This meatball recipe takes all the flavors of chicken parmesan and turns them into an easy to make, easy to serve, no-frying ...

Chicken parmigiana is delicious but can seem like a big project, so these meatballs provide the taste of the classic dish in ...

Emma Wartzman is the kitchen and dining writer at New York Magazine’s the Strategist. Previously, she was an editor at Bon Appétit. The premise of this column is to teach you how to make a delicious ...

1. Have on hand a 9- to 10-inch-deep skillet with a lid. 2. In a large bowl, beat the egg with a fork. Add the milk, panko or breadcrumbs, onion, lemon rind, salt, pepper, parsley, and Parmesan. With ...

The only thing I find more satisfying than scarfing down seasonal dishes during the holidays is being able to enjoy these meals long after the season has passed. One such holiday staple, roasted ...

This Meatball Stroganoff recipe proves that making your meals from scratch doesn't have to be complicated. So skip the frozen meatballs and condensed soup! These tender, homemade meatballs are coated ...

Meatballs are a staple in our house, but did you know that they can be made in many different ways, right in your slow cooker and Crock Pot? If you're working from home and low on time to whip up ...

Ikea is known for its modern furniture, home goods, and immaculate showrooms, but its food is just as iconic. After all, you can't buy a new bookshelf without stopping by the cafeteria to chow down on ...