Chef and social media personality Kat Ashmore shares a recipe from her new cookbook “Big Bites: Time to Eat” for a 10-minute ...

Grilling salmon is a simple technique to ensure flavorful, flaky fish every time. Salt your fish at least 10 minutes prior to grilling, and keep the skin on to help keep it moist. Cook your salmon to ...

Simple Grilled Salmon is a summertime favorite! It's easy to make on the grill, and is light and healthy for a quick dinner ...

"Tweaked using fresh cilantro, very coarse almond flour (gluten-free option), a tablespoon of mayo and cayenne, then a black pepper lemon aioli over a big salad!" —Phoebe, Simply Recipes Reader "I ...

Baking Salmon is the perfect way to prepare a simple, delicious, and nutritious meal. This recipe can be used for an entire ...

We tried six techniques, from pan-searing to airfrying, and crowned one clear winner for reliably silky, flavorful salmon with minimal fuss. We tested six methods for cooking salmon — grilling, baking ...

Slow baking salmon is a "low and slow" method that produces a superior texture and keeps the fish tasting rich and fresh. It is the least labor-intensive way to cook salmon; once the salmon is in the ...

Nigella Lawson is known for creating unpretentious yet incredibly delicious comfort food. And it doesn't get any simpler or cozier than her Salmon and Sushi Rice bowls that one fan calls a "favorite." ...

Prepared horseradish punches up an herby gremolata topping for succulent salmon fillets. Horseradish gremolata brings a lively heat and brightness that balances the richness of the salmon. Searing ...