Padma Lakshmi is known for her easy recipes that fuse her North American and Indian cultures. With New Year’s Eve just days away, the Top Chef alum, 52, is sharing her easy to make Savory Holiday ...

Depending on how ripe and sweet your mango is, or if you are using canned and already sweetened mango pulp, you will need to add more or less honey or sugar to the lassi. If you have cardamom pods, ...

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Adding yogurt and milk balances the sweetness and makes this Punjabi mango lassi the perfect chilled drink for hot summer months, when mango is in season. Blend frozen or fresh chopped mango, yogurt, ...

In celebration of Diwali 2024, DAH! Brand Partner, Board Member and Culinary Expert Padma Lakshmi created this easy recipe for Lassi Yogurt Ice Pops with DAH! India-Inspired Yogurt for the festive ...

Instructions: In a blender, purée the yogurt, water, cumin, black pepper, salt and mint leaves until smooth. Pour into glasses and serve. • Make your own yogurt if you can. If not, buy the best ...

Elizabeth Falkner is a celebrated chef, artist, author, consultant, and cofounder of the spirits brand T'Maro. She has owned several restaurants, including San Francisco's Citizen Cake; authored ...

Summer's arrival brings scorching heat, prompting us to seek ways to escape and refresh ourselves. Kesar Mango Lassi is a wonderful beverage that combines the delicious taste of mango, the coolness of ...