MINNEAPOLIS — Thanksgiving is just around the corner and we’re already talking turkey! Lunds & Byerlys Executive Chef Michael Selby has a savory, satisfying recipe for a turkey hash that is equal ...

Heat oil in an extra-large nonstick skillet over medium-high heat. Add turkey; cook and stir until hot. Gently stir in vegetables; cook and stir until mixture is hot and edges are crispy. Top with ...

Roast turkey, cranberry sauce and sweet potatoes combine to make a quick, tasty hash for this busy time of year. It's perfect for Thanksgiving leftovers, but you don't need to save it for the holiday: ...

Chef Ryan Scott shared his savory use for Thanksgiving leftovers. Maybe you were stuffed on Thanksgiving, but chances are you may have a sudden craving for a smattering of different half-eaten dishes.

Too early to think about leftover turkey? Transform your leftovers into this tasty, quick hash using turkey, cranberry sauce and sweet potatoes. This is a one-pot meal that tastes great the second day ...