Eggshells can be a handy, do-it-all tool in the kitchen. Here's how to use them in a variety of useful ways rather than just throwing them away.

Process: Fill a pot with a few inches of water and add a steamer basket. Set over medium-high heat and bring to a boil. Add the eggs to the steamer basket and cook for 13 to 15 minutes.

"I sprinkled it around my lily and it has really bounced back.” Gardener reveals clever eggshell hack to keep tomatoes thriving: 'We use this throughout gardening season' first appeared on The Cool ...

BATON ROUGE, La. (WAFB) - Louisiana produces 850 million pounds of seafood each year, according to the Louisiana Seafood Promotion & Marketing Board. Much of that includes crustaceans like crawfish, ...