Bought a package of rice paper to make spring rolls? Here's how to use the rest in sweet, savory and surprising ways.

Salami, Brie, and olives are tucked into a crackly air-fried rice paper shell for a fresh party snack. Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe ...

Add Yahoo as a preferred source to see more of our stories on Google. Photo Credit: Getty Images Rice paper can be used in many ways to make delicious recipes, whether you fry it in oil or simply roll ...

A fast, easy crab rangoon using rice paper instead of wonton wrappers. Mix the filling, cut rice paper into 3x3-inch squares, ...

So, you tried your hand at homemade Vietnamese spring rolls and are wondering what to do with the rest of that package of rice paper wrappers. Taste of Home editor Lindsay Mattison created this rice ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

In recent years, it has been hard to ignore the presence of rice paper on social networks, in cooking shows, and in home kitchens. The thin, transparent sheets, originating from Vietnamese and Thai ...

Juice of a lime, or more to taste. Put oil in a large deep skillet or casserole that can later be covered; turn heat to medium-high. Brown pork on all sides, turning as necessary, and adjusting heat ...