While there are various tools available to sharpen knives, whetstones are the most recommended tool by experts because they provide control and precision. Using a whetstone — or a sharpening stone — ...

Chef-approved tips for razor-sharp knives. When you’re using any type of cutting tool, like a kitchen knife or pocket knife, you should always check the sharpness of the blade first. Dull blades can ...

The sharpness of your knife can really make or break your experience in the kitchen. Slicing and dicing tomatoes or cleaning the silver skin off a big hunk of meat are chores that can be made daunting ...

August 30, 2015 Add as a preferred source on Google Add as a preferred source on Google The video above, from the How To You YouTube channel, explains everything you need to sharpen with a whetstone ...

A dull knife is a useless tool. While electric sharpeners offer convenience, speed and power, manual sharpening stones, called whetstones, offer greater control over the angle of an edge. They’ve been ...

How do you sharpen a knife? Any professional chef or seasoned home cook will tell you that a sharp knife is the most important tool in the kitchen. Plus, a dull knife can be dangerous: It can easily ...

Learn how to tell if your scissors are dull or damaged—and the simple sharpening techniques that can bring them back to life.

At a party, dull is a drag. In the kitchen, dull is dangerous. Keeping your knives sharp is essential so you don’t risk slipping or twisting your wrist (and hurting yourself more) when cutting through ...