Fall has a way of making every meal feel like a warm get-together, and that’s exactly the spirit behind these 31 Oktoberfest Recipes. Each dish carries that rustic charm that turns regular nights into ...

Add Yahoo as a preferred source to see more of our stories on Google. Mark Peel. (Ken Hively / Los Angeles Times) If you whittle down the list of restaurants that shaped modern Los Angeles dining ...

Step inside the cozy kitchens of America’s heritage homes this fall, where rustic cooking classes turn the season’s bounty into timeless comfort dishes. From simmering soups on cast-iron stoves to ...

I was 8 years old when I first had Japanese food. I still remember every detail. It was my first trip to San Francisco. The restaurant had a red lantern outside, and when we came in we were asked to ...

At Rustic Canyon, executive chef Zarah Khan and her team are making the summeriest bowl of dal I’ve ever tasted. At its core is the all-season, measure-by-hand recipe Khan learned from her Pakistani ...

I was 8 years old when I first had Japanese food. I still remember every detail. It was my first trip to San Francisco. The restaurant had a red lantern outside, and when we came in we were asked to ...

There’s something to be said for recognizing the importance of a simple, home-cooked meal. It doesn’t have to be fancy; just honest ingredients cooked with love, adding up to more than the sum of its ...

Cooking Unscripted is exactly what it sounds like: no rules, no rigid measurements, no fussy precision. I’m not a professional chef or baker. I hate measurements with the passion of a thousand burnt ...