Abstract: I welcome you to the fourth issue of the IEEE Communications Surveys and Tutorials in 2021. This issue includes 23 papers covering different aspects of communication networks. In particular, ...

Pruning hibiscus properly each season keeps the plants healthy and ensures vibrant blooms year after year. Cut hardy hibiscus to the crown in late fall, or in late winter to early spring, Prune ...

Ask the publishers to restore access to 500,000+ books. An icon used to represent a menu that can be toggled by interacting with this icon. A line drawing of the Internet Archive headquarters building ...

Large, trumpet-shaped blooms give hibiscus plants a tropical appearance that lends a vacation vibe to your garden. They can be grown successfully in many parts of the South, but as their appearance ...

Hibiscus plants give us more than lovely flowers. They make a lovely, bright tea and add a complementary flavor to many recipes. Hibiscus holds an honored place in some Hindu rituals, and some ...

Abstract: Liquid metals, in combination with compliant substrates such as silicone, provide a versatile material system for creating stretchable electrical conductors. A variety of methods have been ...

Hibiscus may be useful for conditions such as hypertension, hyperglycemia, dyslipidemia, and MASLD, but more research is needed. Hibiscus possesses various bioactive substances, which may contribute ...

Sipping hibiscus tea regularly can have a positive impact on your heart and gut health. It's known to lower blood pressure, manage cholesterol levels, boost beneficial gut bacteria, and deliver ...

Hibiscus, also called roselle or sorrel, is a flowering plant best-known for the tea that’s typically made from its flowers. Its flowers, seeds, stems, and leaves are edible, and have been used in ...

Community driven content discussing all aspects of software development from DevOps to design patterns. Git isn’t hard to learn. Moreover, with a Git GUI such as Atlassian’s Sourcetree, and a SaaS ...

Christina is a freelance writer, registered dietitian, and sustainable food systems professional. She feels most passionately about improving the health of the planet and its people through sharing ...