Laura Schober is a writer and editor specializing in health, food, wellness, beauty, and lifestyle content. Laura is also a seasoned communications professional who has previously worked in the ...

A steak a day may keep the forgetfulness away. New research suggests that a meat-heavy diet may help ward off dementia, but don’t go switching to the carnivore diet just yet — this protein-packed ...

An unearthed 2022 clip of Texas Senate candidate James Talarico urging voters to scale back "meat consumption" went viral on Tuesday with many lampooning the rising Democratic star. Talarico, who has ...

In rural Kentucky, people recently celebrated the meat shower of 1876. That's when mysterious pieces of meat fell from the sky onto a farm, sparking all kinds of theories. Bath County, Kentucky, ...

This is read by an automated voice. Please report any issues or inconsistencies here. El Segundo’s Beyond Meat drops “Meat” from its name, rebranding as Beyond and expanding into protein beverages and ...

Shoppers bought more meat last year despite strong price increases across much of the category, according to data released last week by the Meat Institute and FMI — The Food Industry Association. An ...

Copyright 2026 The Associated Press. All Rights Reserved. Copyright 2026 The Associated Press. All Rights Reserved. Beyond CEO Ethan Brown, the company’s founder ...

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During Lent, many Catholics abstain from eating red meat on Ash Wednesday and all Fridays. This practice is a spiritual act of sacrifice, penance, and self-control, not a dietary rule. Abstaining from ...

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...

For years, the cultivated meat industry has struggled to emerge as a practical alternative to the brutal factory farming sector. The key reason? Perhaps not that lab grown meat isn’t a viable product, ...