This is how I was taught to cook fresh green beans! These are white half runner green beans. The best! #mountaincookinwithmissy #countrycooking #freshgreenbeans #gardenfood #appalachianmountains #southeastkentucky | Mountain Cookin’ with Missy

Instead of sticking to just dried red beans from scratch, throw in a can of our Creole Cream Red Beans! It’s a secret Blue Runner family tradition 🤫 Get the recipe in your DMs by commenting “BEAN.” | Blue Runner Foods